Fresh grilled sardines £5.95
Half dozen Oysters (served with shallots, tarragon and vinegar sauce) £9.50
Papaya with prawns and crab £6.95
Asparagi Milanese(fresh asparagus rolled with shoulder ham, butter and parmesan) £7.50
Fresh king scallops rolled in bacon £9.50
Risotto ai Porcini (risotto with wild mushrooms) £6.50 v
Fresh mussels £5.95
Funghi Trifolati (button mushrooms sautéed in garlic butter) £5.45
Gnocchi al dolcelatte (dumplings of potato pasta with dolcelatte cheese and cream) £6.50 v
Ravioloni ai Carciofi (large home- made ravioli filled with Artichokes and ricotta cheese, cooked in butter and sage) £6.50 v